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Springfield | Republic | Catering




Feeds 8-10 people and includes 10 breadsticks
Serving Sizes: 15-20 people 8-10 people 4 people
Serving Size: 4 People 8-10 People 15-20 People
Serving Size: 4 People 8-10 People 15-20 People Includes choice of marinara, meat-sauce, or alfredo sauce.
Serving Size: 4 People 8-10 People 15-20 People Includes your choice of marinara or alfredo sauce.
Serving Size: 4 People 8-10 People 15-20 People
Serving Size: 8-10 People 15-20 People
Penne Noodles, Chicken, Cherry Tomato, Onion, Black Olives, tossed in our homemade greek dressing.
Gyro Meat, Pita, Onion, Tomato, Feta Cheese, and Tzatziki. Includes greek salad.
(Small pan feeds 10-15) Romaine lettuce, red onion, feta cheese, tomatoes, cucumbers, green peppers, and kalamata olives with Arris Greek dressing
$30

(Feeds 20-25 people) Romaine lettuce, red onion, feta cheese, tomatoes, cucumbers, green peppers, and kalamata olives with Arris Greek dressing
$50

(Feeds 10 -15 people) Romaine lettuce, fresh spinach, dried cranberries, blue cheese crumbles, and toasted walnuts with our homemade berry vinaigrette dressing
$30
(Large pans feeds 20-25 people) Romaine lettuce, fresh spinach, dried cranberries, blue cheese crumbles, and toasted walnuts with our homemade berry vinaigrette dressing
$50
(Feeds 10-15) Iceberg lettuce, red onions, cucumbers, tomatoes, croutons and mozzarella
$28
(feeds 20 -25 people) Iceberg lettuce, red onions, cucumbers, tomatoes, croutons and mozzarella
$45
(feeds 10-15 people) Fresh romaine lettuce with Caesar dressing, freshly grated Parmesan cheese and croutons.
$25
(feeds 20-25 people) Fresh romaine lettuce with Caesar dressing, freshly grated Parmesan cheese and croutons.
$40
Your choice of (up to) 4 types of Pasta and (up to) 2 types of Salad. Price listed is per person.
$10
Your choice of one topping pizzas from our menu. Price listed is per person.
$5.50
Your choice of any pizza (specialty or toppings) off our menu. Price listed is per person.
$8
Your choice of pizza (specialty or any toppings) off our menu and (up to) two salad dishes. Price listed is per person.
$10
Servers for set-up, portion control, clean-up for events under 150 people.
$200
Servers for set-up, portion control, clean-up for events 151 - 250 people.
$300
Servers for set-up, portion control, clean-up for events 251+ people.
$400